Dark Matter Spiced Mocha Liqueur

Combining rich Arabica coffee, toasted South American cocoa seeds and heat from Aji chilli peppers, this liqueur offers a new level of delicious to the 'Dark Matter Spiced Rum'

It is infinitely smooth, enjoyable served over ice or in a velvety Irish coffee. No sedate after-dinner sipper, it lends itself to a plethora of shaken drinks too, so expect that next round of Espresso Martinis to be propelled to stratospheric new heights.