Beautiful purple color with fresh notes of raspberry, blackberry and spices. On the palate, this wine shows round and velvety tannins, good concentration, and a long finish.
Critics thoughts - “From vineyards planted in the late 1970s during the era of mechanized terraces, this blend of Touriga Nacional, Touriga Franca, Tinta Roriz and Tinto Cão is co-fermented in wide stainless steel vats before ageing for 21 months in oak. The wine combines ripe red berry fruit and subtle oak sweetness with fine, well judged tannins. Elegant yet generous, it retains a cooler climate freshness within the Douro context, and finishes with a subtle bitter, herbal note that adds complexity and lift. Delicious!” Tim Atkin 93 points