Tatsumi Distillery Gin

Tatsumi Distillery Gin is a true celebration of craftsmanship and tradition. Crafted in the heart of Gujohachiman, Japan, this gin is made using an ancient distillation method, the kabutogama still, which adds a unique depth to the spirit. The magic starts with a single, star botanical – the finest juniper berries from the pristine slopes of northern Macedonia, known for their rich, aromatic oils. The result is a gin that’s fresh with woody notes, a hint of citrus, and a fruity aroma akin to Ginjo-Sake. The juniper takes centre stage with its distinctive spice, followed by a smooth, complex aftertaste that lingers. Handmade in small batches of fewer than 500 bottles, this gin showcases Mr Tatsumi’s passion for reviving traditional methods and creating something truly exceptional.