Spring Vale Estate Pinot Noir 375ML

The Spring Vale Estate Pinot Noir is a refined expression of Tasmania's East Coast terroir, crafted from vines planted as early as 1986. This wine showcases a vibrant ruby hue and an aromatic bouquet of ripe dark fruits, complemented by toasty mocha oak, lavender, blood orange, and rose petals. The palate is savoury and textural, featuring deep berry flavours, a plush mouthfeel, and subtle earthy undertones. Aged in French oak barrels, it offers a long, smooth finish with velvety tannins, reflecting the meticulous winemaking practices of Spring Vale Wines.