Orbis Trouseau 2025

There is plenty going on here, but nothing feels overworked: cherry, cranberry and crunchy red berries meet orange peel, florals, black pepper and fine, soft tannin. estate Trousseau is fermented to emphasise perfume and pithy texture, then handled gently to keep its bright fruit and savoury spice intact. The result feels polished without becoming too serious, with enough detail and personality to keep every glass interesting.