Moss Wood Amy's Cuvée Blanc 2025
In their words - The Moss Wood 2025 Amy’s Cuvée Blanc is a new addition to the Moss Wood portfolio. Semillon with a touch of Sauvignon Blanc, it’s bright and vibrant, with barrel fermentation adding texture and complexity. Approachable and expressive in its youth, this wine is made to enjoy now for its lively fruit and freshness.
91% Semillon, 9% Sauvignon Blanc
Critics thoughts - A richer style here offering plenty of flavour, some creaminess and glass to texture, but also has a zip of citrus acidity and spice, with a fine dusty grip to texture. It tastes of pear and apple, some lemon zest and lime, a low key grassy note, and a bit of a honey and chamomile thing. Nice wine. 93 points Gary Walsh WineFront
Light, bright yellow, deeper in colour than most of its age. There is a touch of spicy, toasty oak on the nose that goes with the deeper colour, while the palate is rich and deep, full flavoured and dry with a good backbone of phenolics, the entirety beautifully presented as a full-bodied, powerful, attention grabbing style of dry white wine. 92 points Huon Hooke
A completely new release from Moss Wood, this edition is largely Semillon with a small influence of Sauvignon Blanc. Barrel fermentation adds distinctive texture and complexity. The wine shows a pale, typical colour, while the nose opens with punchy, fragrant, zesty lemon and subtle passion fruit notes. There’s a spicy, slightly nutty character from the small amount of oak. The palate is crisp, bright, and energetic, with deep flavours of citrus and stone fruit. A thoroughly enjoyable new release from Moss Wood. 94 points Ray Jordan
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Country
- Australia
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Producer
- Moss Wood
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Region
- Margaret River
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State
- Western Australia
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Variety
- Semillon