Moric Blaufränkisch

Moric Blaufränkisch is a stunning example of Austria’s finest, showcasing dark fruit flavours like redcurrant, blueberry, and blackcurrant, intertwined with aromatic hints of black tea and spice. Crafted from 8- to 50-year-old vines from Burgenland's diverse terroir, this wine is truly a labour of passion from Roland Velich, who has been instrumental in putting Blaufränkisch on the global wine map. With a smooth tannin structure, a leathery earthiness, and a subtle peppery lift, this wine is not only approachable but also ages beautifully, developing into a lush, soft wine with time. Produced without fining or filtration and certified vegan, it’s a perfect balance of elegance, complexity, and age-worthiness.