
$41.99
Masseria Masciullo Susumaniello 2018
Old local variety, trained with spurred cordon. The grapes, are harvested in the first ten days of September to try to preserve the freshness and vitality of a wine that has significant drops in acidity during ripening. The maceration lasts about 9 days, the refinement is in steel and it is bottled a year later.
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Country
- Italy
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Producer
- Masseria Masciullo
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Region
- Puglia Italy
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Variety
- Susumaniello
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Vintage
- 2018