Hewitson Baby Bush Mourvèdre

Introducing the Baby Bush Mourvèdre—a delightful nod to tradition with a youthful twist. Crafted from cuttings of the world's oldest Mourvèdre vines, originally planted in 1853, this Barossa Valley gem showcases vibrant dark plum, blueberry, and black cherry flavours. Hints of earthiness and subtle spice add depth, while the 50% whole bunch fermentation and 18 months in seasoned French oak impart a rich, velvety texture. It's a wine that beautifully balances heritage and innovation, offering a fresh take on a classic varietal. Cheers to history in a glass!