Henri Chauvet En Attendant La Pluie

This one’s made from organically grown fruit sourced from a kindred-spirited grower. It’s vinified with whole clusters in Auvergne, gently pumped over by hand—just enough to keep things lively. No flashy new oak, no fuss, just balance and purity. Nine months in used barrels gives it a soft, textural roundness without stealing the spotlight. On the nose? A glorious burst of cherry and blackcurrant, with a little earthy whisper underneath. It's juicy, fluid, quietly structured, and refreshingly honest.