Jean Foillard Fleurie

Gamay could meditate, it’d come back as this wine. Grown on sun-kissed granitic slopes and made with zero sulphur, Foillard Fleurie is all about purity and balance. Fermented whole bunch and carbonically, it keeps things juicy, fresh and oh-so-lively — like Beaujolais that’s been doing yoga in the Alps. Expect a swirl of floral perfume, crushed red berries, a touch of herbs, and a streak of minerality that speaks straight from the soil. Medium-bodied but full of quiet energy, it’s the kind of bottle that disappears faster than you meant it to.