Babo Soave 2021

Bright straw yellow color with greenish inflections. Delicate bouquet with fruity notes of almond, yellow peach, apple and lemon accompanied by notes of wildflowers. Finishes with perfectly balanced acidity and minerality.

Soft pressing, short maceration in contact with the skins and fermentation into stainless steel, maturation on light lees for a minimum of five months.