Patatas Torres Foie Gras

These crisp wonders from Spain’s snack geniuses at Torres are what happens when indulgence meets the deep fryer. Think light, super crunchy chips with golden bubbles of fried glory and a savoury richness that’s, well... vaguely ducky but mostly delicious. No, they don’t exactly taste like foie gras. But they do taste like a late-night snack from a Michelin-starred minibar. Mystery flavouring? Absolutely. Regret? Never.