Michael Hall Sang de Pigeon Blanc 2021

Muscat field blend from the Stonegarden Vineyard in Eden Valley, blended with Semillon from the Barossa Valley and Sauvignon Blanc from the Adelaide Hills. All hand-picked, half fermented on skins. 60% 2020 barrel matured for nine months, 40% 2019 barrel matured for 21 months. Straw yellow colour, lemon bonbon, rose and saddle leather on the nose; tart lychee, watermelon and oriental spice on the palate.