2021 Polperro Mill Hill Single Vineyard Chardonnay

Complex aromatics of citrus blossom, florals some nougat and a briny sea spray character. On the palate, there is a beautiful tension and acid line that carries the orchard fruit and citrus, with flinty barrel characteristics.

The fruit is handpicked and whole bunched pressed using a gentle champagne press cycle. No enzymes or sulfur are used at the press tray and the juice is oxidatively handled to get rid of oxidative enzymes early on in the winemaking process. The wine is left at ambient and transferred to barrel with full solids and minimal sulfur is added.