Château de Campuget 1753 Viognier 2021

Viognier, sustainably farmed in the Rhone Valley of France. Fermented in barrel and aged in oak for 4 months. The nose wafts of honeysuckle, apricot orange marmalade and tropical fruits. While the palate is balanced and well-rounded with freshness and precise acidity. The entire 1753 range by Campuget is free from sulphites.