{"title":"Yarra Yering 2026 release","description":"","products":[{"product_id":"yarra-yering-2020-dry-red-no-2","title":"Yarra Yering Dry Red No.2 2023","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eIn thier words -  98.5% SHIRAZ, 0.5% MARSANNE, 0.5% MATARO, 0.5% VIOGNIER\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eComplex and layered; sweet and savoury all at once. The fragrance is a melting pot of violets, cranberry, plums, a whisker of bramble and fragrant five spice. Moderate in weight; the summer pudding fruits come in all colours, dialling up the flavour. There is cigar box and cardamom spice lending intrigue and a dry spice finish coupled by firm yet fine tannins that ably support the fruit.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFruit was hand-picked, chilled overnight then transferred across a sorting table and destemmed directly to the Yarra Yering half-tonne openfermenters. As much whole berry as possible is retained to encourage perfume. A small portion of fermenters had frozen Viognier skins; tiny yields this year, added to the bottom. The wine was aged for 15 months in French oak barriques, 30% new before blending and bottling. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e98 Points – Stuart Knox, The Real Review\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e97 Points – Halliday Wine Companion, 2026\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96 Points – Ray Jordan, Winepilot, 2025\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points – Campbell Mattinson, The Wine Front, 2025\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points – Erin Larkin, Robert Parker Wine Advocate, 2025\u003c\/strong\u003e\u003c\/p\u003e","brand":"Yarra Yering","offers":[{"title":"Default Title","offer_id":42040755880142,"sku":"337810","price":146.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/6393\/2110\/files\/Yarra_Yering_Dry_Red_No.2_market_wine_store_image.png?v=1776229447"},{"product_id":"2023-yarra-yering-underhill-shiraz","title":"Yarra Yering Underhill Shiraz 2023","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eIn their words\u003c\/strong\u003e - Mixed berry fruits, perfume, graphite in a brooding and mysterious way. Cool climate Shiraz, deliciously medium-bodied. Think cured charcuterie, smoky barrel and aniseed spice. Plum fruit flavours add concentration, layered with liquorice spice, cured meat, and a smoky-char. It’s medium-weighted, driven by fruit purity, with oak a very faint seasoning alongside a subtle stalk grip.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e97 Points – Philip Rich, Halliday Wine Companion, 2026\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e97 Points – Stuart Knox, The Real Review\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e97 Points – Ray Jordan, Winepilot, 2025\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e95+ Points – Campbell Mattinson, The Wine Front\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e94 Points – Erin Larkin, Robert Parker Wine Advocate, 2025\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eSilver Medal, Yarra Valley Wine Show 2025 \u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eTop 100 Wines of Australia 2025 - JamesSuckling.com\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Yarra Yering","offers":[{"title":"Default Title","offer_id":42260118143182,"sku":"337820","price":146.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/6393\/2110\/files\/Yarra_Yering_Underhill_Shiraz_MARKET_WINE_STORE_image.jpg?v=1759995862"},{"product_id":"yarra-yering-agincourt-cabernet-malbec","title":"Yarra Yering Agincourt Cabernet Malbec 2023","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eIn their words \u003c\/strong\u003e-  70% CABERNET SAUVIGNON, 30% MALBEC\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePerfumed with lifted violets, mulberry and raspberry leaf. A refreshing berry fruit profile melts into and complements the savoury characters. Nettle with its earthiness and a cool leafy lift enhance the savoury clove spice element. The vibrant acidity, a result of the Malbec component, brings an acid crunch to the wine. A wine of wonderful fruit purity, savoury texture with some mocha warmth.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHand harvested; the Cabernet is destemmed, berry sorted, then crushed into half-tonne open fermenters. A small amount (5%) was whole bunch fermented for extra lift and perfume.  Malbec is destemmed into small fermenters and hand plunged twice daily. Maturation in French Bordeaux-shaped barrels, 10% new oak to enhance the juicy fruit palate and immediate enjoyment.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003e\u003cspan class=\"EOP SCXW36304821 BCX0\" data-ccp-props='{\"201341983\":0,\"335559685\":2880,\"335559731\":720,\"335559740\":276}'\u003e96 Points – Huon Hooke, The Real Revie\u003c\/span\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cem\u003e\u003cspan class=\"EOP SCXW36304821 BCX0\" data-ccp-props='{\"201341983\":0,\"335559685\":2880,\"335559731\":720,\"335559740\":276}'\u003ew\u003c\/span\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003e\u003cspan class=\"EOP SCXW36304821 BCX0\" data-ccp-props='{\"201341983\":0,\"335559685\":2880,\"335559731\":720,\"335559740\":276}'\u003e95 Points – Philip Rich, Halliday Wine Companion, 2026\u003c\/span\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003e\u003cspan class=\"EOP SCXW36304821 BCX0\" data-ccp-props='{\"201341983\":0,\"335559685\":2880,\"335559731\":720,\"335559740\":276}'\u003e95 Points – Erin Larkin, Robert Parker Wine Advocate, 2025\u003c\/span\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003e\u003cspan class=\"EOP SCXW36304821 BCX0\" data-ccp-props='{\"201341983\":0,\"335559685\":2880,\"335559731\":720,\"335559740\":276}'\u003e95 Points – Ray Jordan, Winepilot, 2025\u003c\/span\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003e94 Points, Campbell Mattinson, The Wine Front\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eSilver Medal, Yarra Valley Wine Show 2025 \u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Yarra Yering","offers":[{"title":"Default Title","offer_id":42524211839182,"sku":"261500","price":123.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/6393\/2110\/files\/Yarra_Yering_Agincourt_Cabernet_Malbec_MARKET_WINE_STORE.jpg?v=1759652558"},{"product_id":"yarra-yering-waterloo-pinot-noir-2024-ao","title":"Yarra Yering Waterloo Pinot Noir 2024","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eIn their words \u003c\/strong\u003e- A lifted violet and a rose petal fragrance, mixed cherry fruits and some pomegranate. The palate fleshy and flavoursome with cherry fruits restrained by a little spice and some char. A Pinot Noir with a silky and elegant fruit profile wrapped in a fine tannin blanket giving a medium bodied and gently structured wine. With an easy appeal and giving in its youth, it also has presence with a wonderful persistence.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHandpicked and chilled overnight, the bunches are carefully sorted and gently destemmed to ensure only the finest berries reach the fermenter. Twice-daily hand plunging during fermentation encourages gentle extraction, resulting in a soft fruit palate and refined tannins. After a gentle press to separate the wine from skins and seeds, it is gravity-filled into 20%  new French oak barrels and matured for 10 months  in our cool underground cellar.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003e94 Points – Campbell Mattinson, The Wine Front, 2025\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003e\u003cspan data-contrast=\"auto\" lang=\"EN-AU\" class=\"TextRun SCXW261218228 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW261218228 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW106890617 BCX0\"\u003e\u003cspan data-contrast=\"auto\" lang=\"EN-AU\" class=\"TextRun SCXW260870738 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW260870738 BCX0\"\u003e\u003cspan data-contrast=\"auto\" lang=\"EN-AU\" class=\"TextRun SCXW149851238 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW149851238 BCX0\"\u003e93 Points – Huon Hooke, The Real Review\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003e\u003cspan data-contrast=\"auto\" lang=\"EN-AU\" class=\"TextRun SCXW261218228 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW261218228 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW106890617 BCX0\"\u003e\u003cspan data-contrast=\"auto\" lang=\"EN-AU\" class=\"TextRun SCXW260870738 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW260870738 BCX0\"\u003e\u003cspan data-contrast=\"auto\" lang=\"EN-AU\" class=\"TextRun SCXW149851238 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW149851238 BCX0\"\u003e\u003cspan data-contrast=\"auto\" lang=\"EN-US\" class=\"TextRun SCXW4745553 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW4745553 BCX0\" data-ccp-parastyle=\"No Spacing\"\u003e92 Points – Andrew Caillard MW, The Vintage Journal\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003e\u003cspan data-contrast=\"auto\" lang=\"EN-US\" class=\"TextRun SCXW14713276 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW14713276 BCX0\" data-ccp-parastyle=\"No Spacing\"\u003eSilver Medal\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW14713276 BCX0\" data-ccp-parastyle=\"No Spacing\"\u003e, Yarra Valley Wine Show 2025\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"EOP SCXW14713276 BCX0\" data-ccp-props='{\"335559685\":3600}'\u003e \u003c\/span\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Yarra Yering","offers":[{"title":"Default Title","offer_id":43489804058830,"sku":"317040","price":81.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/6393\/2110\/files\/yarra_yering_waterloo_pinot_noir_market_wine_store.jpg?v=1776228541"},{"product_id":"yarra-yering-dry-red-no-1-2023-ao","title":"Yarra Yering Dry Red No.1 2023","description":"\u003cp\u003e\u003cstrong\u003e\u003cem\u003eIn their words - 58% CABERNET SAUVIGNON, 22% MERLOT, 15% MALBEC, 5% PETIT VERDOT\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eA melange of summer berry fruits and a comforting rustic iodine feel complement some bay leaf lift. Warming clove spice, a hint of graphite and some oak char bring both flavour and tannin. Beautiful fruit weight, refreshing acidity and fine tannins form a solid foundation for a long future. Complex and layered, but not intimidating, always exciting to watch evolve.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHand-harvested and sorted, only the best berries make the cut. Cabernet is crushed for structure, while Merlot, Malbec, and Petit Verdot undergo whole berry fermentation for fragrance and weight.  Mostly fermented in half-tonne fermenters, hand plunged twice daily. Some of the Cabernet ferments in 3,500L oak cask, with up to 8 weeks on skins for\u003c\/em\u003e\u003cbr\u003e\u003cem\u003ecomplexity. Matured 15 months in French oak barriques, 35% new.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-contrast=\"auto\" lang=\"EN-AU\" class=\"TextRun SCXW149851238 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW149851238 BCX0\"\u003eCabernet \u0026amp; Blends of the Year, Halliday Wine Companion 2026\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-contrast=\"auto\" lang=\"EN-AU\" class=\"TextRun SCXW149851238 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW149851238 BCX0\"\u003e99 Points - Halliday Wine Companion 2026\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e97 Points – Huon Hooke, The Real Review\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-contrast=\"auto\" lang=\"EN-AU\" class=\"TextRun SCXW149851238 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW149851238 BCX0\"\u003e\u003cspan class=\"EOP SCXW36304821 BCX0\" data-ccp-props='{\"201341983\":0,\"335559685\":2880,\"335559731\":720,\"335559740\":276}'\u003e96 Points – Ray Jordan, Winepilot, 2025\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-contrast=\"auto\" lang=\"EN-AU\" class=\"TextRun SCXW149851238 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW149851238 BCX0\"\u003e\u003cspan class=\"EOP SCXW36304821 BCX0\" data-ccp-props='{\"201341983\":0,\"335559685\":2880,\"335559731\":720,\"335559740\":276}'\u003e95 Points – Campbell Mattinson, The Wine Front, 2025\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-contrast=\"auto\" lang=\"EN-AU\" class=\"TextRun SCXW149851238 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW149851238 BCX0\"\u003e\u003cspan class=\"EOP SCXW36304821 BCX0\" data-ccp-props='{\"201341983\":0,\"335559685\":2880,\"335559731\":720,\"335559740\":276}'\u003e94+ Points – Erin Larkin, Robert Parker Wine Advocate, 2025\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Yarra Yering","offers":[{"title":"Default Title","offer_id":43489804091598,"sku":"350670","price":173.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/6393\/2110\/files\/yarra_yering_dry_red_no1_market_wine_store.jpg?v=1776227835"},{"product_id":"yarra-yering-crecy-chardonnay-2024-ao","title":"Yarra Yering Crécy Charodnnay 2024","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eIn their words\u003c\/strong\u003e -  A cool 2024 season delivers minerality with lemon citrus zing and zest. Softened through malolactic fermentation, there is a light yoghurt creaminess to the palate texture with pithy intensity that enhances its weight and depth. The oak level is present and yet integrated adding a fine tannin structure and a gentle phenolic grip, creating a well-balanced and compelling wine. It has youth on its side and will flesh out with some bottle maturation.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHand harvested, the pristine bunches were chilled overnight and then whole bunch pressed for the finest quality juice. The unclarified juice was sentdirectly to barrel for fermentation and thenmaturation, all French oak with 40% new barrels and 100% malolactic fermentation. Left on full yeast lees untouched for 10 months, then 4 months blended to tank on the primary yeast lees to build complexity, weight and texture into the palate before bottling.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003e95 Points – Campbell Mattinson, The Wine Front, 2025\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Yarra Yering","offers":[{"title":"Default Title","offer_id":43489804320974,"sku":"386470","price":81.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/6393\/2110\/files\/yarra_yering_crecy_chardonnay_market_wine_store.jpg?v=1776226750"},{"product_id":"yarra-yering-dry-red-no-3-2024-ao","title":"Yarra Yering Dry Red No.3 2024","description":"\u003cp\u003e\u003cstrong\u003e\u003cem\u003eIn their words - 46% TOURIGA NAÇIONAL, 23% TINTA CÃO, 15% TINTA RORIZ, 7% TINTA AMARELA, 5% ALVARELHÃO, 4% SOUSÃO\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eA highly floral and complex bouquet—lavender, satsuma plum, and balsamic. Mixed summer berry freshness and black plum fruit weight. The licorice spice of Touriga Naçional and the bright, fragrant blue fruit energy of Tinta Cão. Tinta Roriz adds savoury depth, complementing Tinta Amarela’s floral and bay leaf lift. The finesse of Alvarelhão and the acidity of Sousão tighten, brighten, and drive the long palate.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe last fruit harvested from the vineyard. Handpicked and destemmed, some varieties in a ‘field blend’ style, retaining as many whole berries as possible. The first working of the must is by foot, as in a traditional Portuguese lagar, to extract tannins from seeds and skins. After this, all handling is gentle, with careful extraction of tannins during fermentation and a final gentle pressing from skins.  Maturation in old oak barrels for 10 months before blending for balance.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eTrophy (Best Other Red Blend), Yarra Valley Wine Show 2025\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eGold Medal, Yarra Valley Wine Show 2025\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003e\u003cspan class=\"TextRun SCXW26576554 BCX0\" lang=\"EN-US\" data-contrast=\"auto\"\u003e\u003cspan data-ccp-parastyle=\"No Spacing\" class=\"NormalTextRun SCXW26576554 BCX0\"\u003eSilver \u003c\/span\u003e\u003cspan data-ccp-parastyle=\"No Spacing\" class=\"NormalTextRun SCXW26576554 BCX0\"\u003eMedal, 2025 Royal Queensland Wine Awards\u003c\/span\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003e95 Points – Campbell Mattinson, The Wine Front, 2025\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003e\u003cspan class=\"TextRun SCXW4745553 BCX0\" lang=\"EN-US\" data-contrast=\"auto\"\u003e\u003cspan data-ccp-parastyle=\"No Spacing\" class=\"NormalTextRun SCXW4745553 BCX0\"\u003e93 Points – Andrew Caillard MW, The Vintage Journal\u003c\/span\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003e\u003cspan class=\"TextRun SCXW26576554 BCX0\" lang=\"EN-US\" data-contrast=\"auto\"\u003e\u003cspan data-ccp-parastyle=\"No Spacing\" class=\"NormalTextRun SCXW26576554 BCX0\"\u003e\u003cspan class=\"TextRun SCXW261218228 BCX0\" lang=\"EN-AU\" data-contrast=\"auto\"\u003e\u003cspan class=\"NormalTextRun SCXW261218228 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW106890617 BCX0\"\u003e\u003cspan class=\"TextRun SCXW260870738 BCX0\" lang=\"EN-AU\" data-contrast=\"auto\"\u003e\u003cspan class=\"NormalTextRun SCXW260870738 BCX0\"\u003e\u003cspan class=\"TextRun SCXW149851238 BCX0\" lang=\"EN-AU\" data-contrast=\"auto\"\u003e\u003cspan class=\"NormalTextRun SCXW149851238 BCX0\"\u003e1 Merit Wine - The Real Review Wine Classification of Australia\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Yarra Yering","offers":[{"title":"Default Title","offer_id":43490642919630,"sku":"350726","price":119.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/6393\/2110\/files\/Yarra_Yering_Dry_Red_No.3_MARKET_WINE_STORE.jpg?v=1759654289"},{"product_id":"yarra-yering-chardonnay-2024-ao","title":"Yarra Yering Chardonnay 2024","description":"\u003cp\u003e\u003cstrong\u003eIn their words \u003c\/strong\u003e- \u003cspan\u003eOyster shells, sea spray, and lemon citrus fruits on the nose. Finesse meets a pillowy fruit weight on the palate; fine-boned, precise citrus line in its youth, a green apple crunch for freshness, pithy interest, and a pulsating energy, it has power and extraordinary carry. The fruit is supported by a lovely powdery-chalky texture that lingers, with bright acidity giving a delicious, moreish edge.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eHand harvested grapes are chilled overnight before whole bunch pressing, yielding exceptionally high-quality juice. Fermented in 228L French oak barriques, 30% new. Both wild and cultured yeasts contribute complexity. Natural acidity is preserved by inhibiting malolactic fermentation. Aged for 10 months in our cool underground cellar before blending, then 4 months in stainless steel on full yeast lees.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003e\u003cspan data-contrast=\"auto\" lang=\"EN-AU\" class=\"TextRun SCXW261218228 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW261218228 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW106890617 BCX0\"\u003e\u003cspan data-contrast=\"auto\" lang=\"EN-AU\" class=\"TextRun SCXW260870738 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW260870738 BCX0\"\u003e\u003cspan data-contrast=\"auto\" lang=\"EN-AU\" class=\"TextRun SCXW149851238 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW149851238 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW148953166 BCX0\"\u003e\u003cspan data-contrast=\"auto\" lang=\"EN-AU\" class=\"TextRun SCXW8855331 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW8855331 BCX0\"\u003e96 Points – Huon Hooke, The Real Review\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"EOP SCXW8855331 BCX0\" data-ccp-props='{\"201341983\":0,\"335559685\":2880,\"335559731\":720,\"335559740\":276}'\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003e95 Points – Campbell Mattinson, The Wine Front, 2025\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003e\u003cspan data-contrast=\"auto\" lang=\"EN-US\" class=\"TextRun SCXW4745553 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW4745553 BCX0\" data-ccp-parastyle=\"No Spacing\"\u003e95 Points – Andrew Caillard MW, The Vintage Journal\u003c\/span\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003e\u003cspan data-contrast=\"auto\" lang=\"EN-US\" class=\"TextRun SCXW14713276 BCX0\"\u003e\u003cspan class=\"NormalTextRun SCXW14713276 BCX0\" data-ccp-parastyle=\"No Spacing\"\u003eSilver Medal\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW14713276 BCX0\" data-ccp-parastyle=\"No Spacing\"\u003e, Yarra Valley Wine Show 2025\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"EOP SCXW14713276 BCX0\" data-ccp-props='{\"335559685\":3600}'\u003e \u003c\/span\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Yarra Yering","offers":[{"title":"Default Title","offer_id":43490642952398,"sku":"383171","price":146.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/6393\/2110\/files\/yarra_yering_chardonnay_market_wine_store_00f96a9f-cb95-430b-91d0-7f7f102c4e0a.jpg?v=1776301868"}],"url":"https:\/\/marketwinestore.com.au\/collections\/yarra-yering-2026-release.oembed","provider":"Market Wine Store","version":"1.0","type":"link"}